/ / Sourdough Cheddar & Chive Crackers - Gut-Friendly

Sourdough Cheddar & Chive Crackers - Gut-Friendly

Contains refined flour

These cheddar and chive sourdough crackers use olive oil and are fermented for over 24 hours. They contain wheat and dairy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairyContains wheat
$8.00 lowest price at Flourish & Feast
Price and stock checked Oct 31, 2026
Key nutrition facts
130caloriesPer serving · 11 crackers (30g)
Protein
3g
Fiber
<1g▼
Added sugar
0g
Sodium
270mg▼
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sourdough culture (flour, water), unbleached hard red wheat flour, olive oil, sea salt, aged cheddar cheese (cultured milk, salt, enzymes, annatto (color)), chives, rosemary extract
Product details
Shelf life3–6 months
“Shelf life: 3–6 months” — the product page
67 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%52
Ingredients · counts 30%90
Processing · counts 25%62
Sourcing · counts 5%50
Transparency · counts 10%65
Why it scores 67
Nutrition 52 · Compared with other snacks and sweets: more sodium (270 mg), less fiber (0.5 g); no added sugar per 11 crackers
Ingredients 90 · Wheat flour (refined starch, −6); Annatto (additive, −4); no dyes or artificial sweeteners
Processing 62 · Baked crackers with flour, olive oil, cheddar and a 24-hour sourdough ferment
Sourcing 50 · Made in the United States; ingredient origins and growing practices aren't stated
Transparency 65 · Complete ingredient list and a specific fermentation claim
Evidence behind the Ingredients deductions
Strong evidence−6 for wheat flour
Varies by additive−4 for annatto
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sourdough culture (flour, water) Unbleached hard red wheat flour Olive oil Sea salt Aged cheddar cheese (cultured milk Salt Enzymes Annatto (color)) Chives Rosemary extract
10 ingredients
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Rosemary extract (E392)AntioxidantNo risk
A natural antioxidant from rosemary; EFSA considers it safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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