Australian Wagyu Tenderloin BMS 8/9
This is a single-ingredient Wagyu tenderloin sourced from Margaret River, with a stated minimum F1 Wagyu lineage. It is raised without added hormones, and the seller says animal welfare is a priority.
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These cattle are carefully bred for exceptional marbling and tenderness. The result is a rich, buttery flavor and melt-in-your-mouth texture that rivals the finest Japanese Wagyu. Raised without added hormones and with strict attention to animal welfare, each cut delivers a balanced profile of intense flavor and luxurious juiciness. Sourced from Margaret River Wagyu. The filet, or tenderloin, is the most tender cut of beef you can get. These Steaks have a beef Marble score of 8/9. These Steaks have a minimum wagyu lineage of F1 or higher. *Steaks sold individually* *Our Australian Wagyu is H
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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