/ / Gingerbread Pecan Butter

Gingerbread Pecan Butter

Contains coconut sugar

This organic pecan-cashew spread is seasoned with gingerbread spices and has 1 g of added sugar per serving. It is made on machinery that processes tree nuts and seeds.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains tree nuts
$13.99 lowest price at Artisana Market
Price and stock checked Oct 29, 2026
Key nutrition facts
190caloriesPer serving · 2 Tbsp. (32g)
Protein
5g
Fiber
2g
Added sugar
1g
Sodium
40mg
Saturated fat
2g
From the product label
Ingredients: Organic pecans, organic cashews, organic coconut sugar, organic cinnamon, organic ginger, organic cloves, Himalayan pink salt
77 / 100
Good Scored automatically
Weighted as nuts and seedsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%71
Ingredients · counts 15%80
Processing · counts 15%65
Sourcing · counts 25%85
Transparency · counts 15%85
Why it scores 77
Nutrition 71 · Typical for nuts and seeds per 2 Tbsp.
Ingredients 80 · Coconut sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · Pecan-cashew butter with coconut sugar and spices
Sourcing 85 · USDA Organic certification; no growing origin named
Transparency 85 · Complete ingredient list and USDA Organic certification
1 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for coconut sugar
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Organic pecans Organic cashews Organic coconut sugar Organic cinnamon Organic ginger Organic cloves Himalayan pink salt
7 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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