/ / 6 Marinara Sauce Quart Bundle

6 Marinara Sauce Quart Bundle

Contains high sodium

This marinara combines tomatoes, extra virgin olive oil, garlic and herbs. It has 385 mg of sodium per half-cup serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$44.70 6 quarts · lowest price at McCutcheon's Apple Products
Price and stock checked Oct 30, 2026
Key nutrition facts
70caloriesPer serving · 1/2 Cup
Protein
1g
Fiber
1g
Added sugar
0g
Sodium
385mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Italian whole peeled tomatoes, tomato puree, extra virgin olive oil, fresh garlic, black pepper, oregano, basil, bay leaf, marjoram, parsley
79 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%83
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 79
Nutrition 83 · Compared with other ready meals and sauces: less sodium (385 mg); no added sugar per 1/2 Cup
Ingredients 100 · 10 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Tomatoes, olive oil, garlic and herbs make a processed sauce from whole ingredients
Sourcing 50 · The source and growing practices for the ingredients aren't stated
Transparency 65 · Complete ingredient list; no specific sourcing or growing claims
385 mg sodium per 1/2 cup
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Italian whole peeled tomatoes Tomato puree Extra virgin olive oil Fresh garlic Black pepper Oregano Basil Bay leaf Marjoram Parsley
10 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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