/ / Pickled Quail Eggs
Pickled Quail Eggs
Contains high sodium
Pickled quail eggs with vinegar, salt, vegetables, and spice. The listed sodium is 470 mg per serving, though the serving size isn't provided.
$11.56 16 oz · lowest price at Pecans.com
Price and stock checked Oct 29, 2026Key nutrition facts
70caloriesPer serving (size not printed)
- Protein
- 5g▼
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 470mg▼
- Saturated fat
- 2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Quail eggs, water, salt, vinegar, water, onions, carrots, jalapeno peppers, water, vinegar, salt, calcium chloride, salt, spice
Product details
ShippingIce packs are added to help prevent meltingIce packs
“Pecans.com will add ice packs to help prevent melting, but these items will not be guaranteed against melting when temperatures are above 80 degrees, and Second Day shipping is not selected.” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Quail eggs Water Salt Vinegar Water Onions Carrots Jalapeno peppers Water Vinegar Salt Calcium chloride Salt Spice
14 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.