/ / Baked Lemon Ricotta Cheese

Baked Lemon Ricotta Cheese

Contains glucose-fructose syrup

Sweetened Italian ricotta with lemon and 4 g added sugar per 1 oz. It contains wheat, stabilizers and natural lemon flavor.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesVegetarianLow sodiumContains dairyContains wheatContains corn
$14.99 lowest price at FASTROBO
Price and stock checked Oct 29, 2026
Key nutrition facts
60caloriesPer serving · 1 oz (28g about 1 inch cube)
Protein
3g▼
Fiber
0g
Added sugar
4g▼
Sodium
90mg▲
Saturated fat
1.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Ricotta Cheese (Whey, Milk, Salt), Sugar, Lemon Paste (Lemon Peel, Glucose-Fructose Syrup, Wheat), Lemon Extract, Citric Acid, Stabilizer Blend (Modified Cornstarch, Sodium Alginate, Diphosphates), Natural Lemon Flavor, Turmeric Powder (For Color)
63 / 100
Fair Scored automatically
Weighted as dairyMedium confidence · Scored on 11 of 11 inputs
Nutrition · counts 30%56
Ingredients · counts 20%76
Processing · counts 15%35
Sourcing · counts 20%72
Transparency · counts 15%75
Why it scores 63
Nutrition 56 · Compared with other cheeses: less saturated fat (1.5 g), less sodium (90 mg); 4 g added sugar per 1 oz
Ingredients 76 · Sugar, 2nd ingredient (added sugar, −20); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 35 · Sweetened ricotta with syrup, modified cornstarch, stabilizers and lemon flavor
Sourcing 72 · Product of Italy; milk from cows not treated with rBST
Transparency 75 · Full ingredient list and stated Italian origin and non-rBST milk claim
4 g added sugar per 1 oz
Contains wheat
Contains stabilizers and natural lemon flavor
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner dairy & eggs options that do the same job
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Cabot Creamery Extra Sharp Cheddar Cheese
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Ingredients
Ricotta Cheese (Whey, Milk, Salt) Sugar Lemon Paste (Lemon Peel, Glucose-Fructose Syrup, Wheat) Lemon Extract Citric Acid Stabilizer Blend (Modified Cornstarch, Sodium Alginate, Diphosphates) Natural Lemon Flavor Turmeric Powder (For Color)
8 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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