/ / Competition BBQ Sauce (Pints)
Competition BBQ Sauce (Pints)
Contains high-fructose corn syrup
This BBQ sauce has a full ingredient list and is sold in pints. A 2-tablespoon serving has 17 g added sugar; the sauce also contains preservatives and xanthan gum.
$7.00 1 pint · lowest price at Heath Riles BBQ
Price and stock checked Oct 30, 2026Key nutrition facts
80caloriesPer serving · 2 Tbsp (36g)
- Protein
- 0g
- Fiber
- —
- Added sugar
- 17g▼
- Sodium
- 280mg
- Saturated fat
- —
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Ketchup (tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), sugar, brown sugar, water, high fructose corn syrup, apple cider vinegar, distilled vinegar, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, celery seed, tamarind extract, natural flavor), salt, spices, paprika, raisin juice concentrate, citric acid, vanilla extract (water, corn syrup, ethyl alcohol), sodium benzoate, potassium sorbate, xanthan gum, garlic powder and caramel color
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Ketchup (tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring) Sugar Brown sugar Water High fructose corn syrup Apple cider vinegar Distilled vinegar Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, celery seed, tamarind extract, natural flavor) Salt Spices Paprika Raisin juice concentrate Citric acid Vanilla extract (water, corn syrup, ethyl alcohol) Sodium benzoate Potassium sorbate Xanthan gum Garlic powder and caramel color
18 ingredients 3 to watch6 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 2 moderate risk
Benzoates (sodium benzoate, benzoic acid) (E210–E212)PreservativeModerate risk
Can form small amounts of benzene with vitamin C in drinks, and was part of the 2007 UK hyperactivity study mix.High-fructose corn syrupAdded sugarModerate risk
Added sugar that is cheap to add in large amounts; high intake is linked to fatty liver and weight gain.Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.