/ / Bunker Hill Cheese Raw Milk Smoked Cheddar
Bunker Hill Cheese Raw Milk Smoked Cheddar
Contains unpasteurized milk
This smoked cheddar is made with unpasteurized milk and aged for at least 60 days. It contains salt, microbial coagulant, cheese cultures and natural wood smoke.
$6.00 lowest price at Yellowbird FS
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Unpasteurized Milk, Salt, Microbial Coagulant, Cheese Cultures, Natural Wood Smoke
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Ingredients
Unpasteurized Milk Salt Microbial Coagulant Cheese Cultures Natural Wood Smoke
5 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.