/ / MINOR'S Alfredo Sauce Concentrate
MINOR'S Alfredo Sauce Concentrate
Contains hydrogenated cottonseed oil
This Alfredo concentrate contains Parmesan, cream and butter, and is marked gluten free. It also contains modified starches, canola and corn oils, hydrogenated cottonseed oil, and 280 mg sodium per 10 g serving.
$22.23 lowest price at MINOR'S Food Service
Price and stock checked Oct 30, 2026Key nutrition facts
50caloriesPer serving · 2 tsp (10g)
- Protein
- 1g▲
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 280mg▼
- Saturated fat
- 1.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), MODIFIED CORN STARCH, CANOLA OIL, VEGETABLE OIL (CORN AND/OR CANOLA OIL, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS]), PARMESAN CHEESE PASTE (GRANULAR AND PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID), CREAM, BUTTER (CREAM, LACTIC ACID), SALT, MODIFIED TAPIOCA STARCH, 2% OR LESS OF NONFAT MILK, HYDROGENATED COTTONSEED OIL, SUGAR, DISODIUM INOSINATE, XANTHAN GUM, SPICES, DISODIUM GUANYLATE
Product details
ShippingCooler with dry ice; keeps contents frozenDry iceInsulated boxShips frozen
“We pack our frozen products in a cooler within a shipping box with enough dry ice to keep the contents frozen well into the evening of the delivery date.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES) MODIFIED CORN STARCH CANOLA OIL VEGETABLE OIL (CORN AND/OR CANOLA OIL, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS]) PARMESAN CHEESE PASTE (GRANULAR AND PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID) CREAM BUTTER (CREAM, LACTIC ACID) SALT MODIFIED TAPIOCA STARCH 2% OR LESS OF NONFAT MILK HYDROGENATED COTTONSEED OIL SUGAR DISODIUM INOSINATE XANTHAN GUM SPICES DISODIUM GUANYLATE
16 ingredients 4 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives9 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.TBHQ (E319)PreservativeModerate risk
Synthetic antioxidant; animal studies at high doses raise questions, and EFSA sets a low acceptable daily intake.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.