/ / Old 82 BBQ Sauce

Old 82 BBQ Sauce

Contains high fructose corn syrup

A ketchup-based barbecue sauce with 290 mg sodium and 2 g added sugar per serving. It contains high fructose corn syrup and anchovies.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains fishContains corn
$9.00 18 fl oz · lowest price at OLD82BBQ
Price and stock checked Oct 30, 2026
Key nutrition facts
25caloriesPer serving · 1.5 TBSP (21g)
Protein
0g
Fiber
0g
Added sugar
2g▼
Sodium
290mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), DILL PICKLE JUICE, MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER), HOT SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), SUGAR, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, ANCHOVIES, GARLIC, MOLASSES, ONIONS, SALT, SUGAR, WATER, CHILI PEPPER EXTRACT, CLOVES, NATURAL FLAVORINGS, TAMARIND EXTRACT), SALT, LEMON JUICE, PAPRIKA, GARLIC POWDER
57 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%57
Ingredients · counts 25%88
Processing · counts 15%30
Sourcing · counts 10%35
Transparency · counts 15%50
Why it scores 57
Nutrition 57 · Compared with other ready meals and sauces: more sodium (290 mg); 2 g added sugar per 1.5 TBSP
Ingredients 88 · Sugar, 5th ingredient (added sugar, −8); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 30 · Ketchup-based sauce with corn syrups, sugar and natural flavorings
Sourcing 35 · Refined corn syrups and sugar are present; no ingredient sourcing is stated
Transparency 50 · Full ingredient list includes unnamed natural flavors
2 g added sugar
High fructose corn syrup
Natural flavors
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Varies by additive−4 for natural flavours
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
El Pinto Co-Packing SAUCE, MEDIUM RED CHILE SAUCE
79 +22 Clearer sourcing
Ingredients
KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING) DILL PICKLE JUICE MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER) HOT SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT) SUGAR WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, ANCHOVIES, GARLIC, MOLASSES, ONIONS, SALT, SUGAR, WATER, CHILI PEPPER EXTRACT, CLOVES, NATURAL FLAVORINGS, TAMARIND EXTRACT) SALT LEMON JUICE PAPRIKA GARLIC POWDER
10 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
High-fructose corn syrupAdded sugarModerate risk
Added sugar that is cheap to add in large amounts; high intake is linked to fatty liver and weight gain.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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