/ / High Protein Chickpea Shirataki Penne (6 - 24 pk)

High Protein Chickpea Shirataki Penne (6 - 24 pk)

This pasta is made with chickpea flour and konjac flour, with 8.5 g protein and 7 g fiber per serving. The serving is 50 g.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$35.76 lowest price at Livivafoods.com
Price and stock checked Oct 29, 2026
Key nutrition facts
175caloriesPer serving · 1/4 Package 1.76oz (50g)
Protein
8.5g▲
Fiber
7g▲
Added sugar
0g
Sodium
12mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Chickpea flour, konjac flour
79 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%85
Ingredients · counts 20%100
Processing · counts 15%80
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 79
Nutrition 85 · Compared with other grain foods: more fiber (7 g), less whole grain (0%), more protein (8.5 g); no added sugar per 1/4 Package 1.76oz
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Pasta made from chickpea flour and konjac flour
Sourcing 50 · Origin of the chickpeas and konjac isn't stated
Transparency 65 · Complete two-ingredient list; no origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chickpea flour Konjac flour
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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