/ / Rice Krispies Treats® Peanut Butter Chocolate, 1.5oz

Rice Krispies Treats® Peanut Butter Chocolate, 1.5oz

Contains added sugars

A crispy rice bar with peanut butter and chocolate flavor. Each bar has 18 g added sugar and contains vegetable oils, flavors and preservatives.

No artificial dyesNo added nitritesNo phosphatesVegetarianContains dairyContains peanutsContains tree nutsContains soyContains corn
$2.99 1.5 oz · lowest price at Virtual Concession Stand
Price and stock checked Oct 30, 2026
Key nutrition facts
190caloriesPer serving · 1 Bar (43g)
Protein
3g
Fiber
<1g▼
Added sugar
18g▼
Sodium
160mg
Saturated fat
6g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Toasted rice cereal (rice, sugar, salt, malt flavor), sugar, peanut butter (peanuts), fructose, dextrose, vegetable oil (soybean, palm and/or palm kernel oil with TBHQ for freshness), corn syrup, whey, nonfat milk, lactose, cocoa, molasses, vegetable glycerin, salt, natural and artificial flavors, agar, DATEM, soy lecithin, acetylated monoglycerides, almond flour, hazelnuts, BHT for freshness
25 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%25
Ingredients · counts 30%16
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 25
Nutrition 25 · Compared with other snacks and sweets: more saturated fat (6 g), less fiber (0.5 g); 18 g added sugar per 1 Bar
Ingredients 16 · Sugar, 2nd ingredient (added sugar, −20); Vegetable oil, 6th ingredient (seed oil, −10, ClearShelf standard); BHT (additive, −10); 6 more
Processing 25 · Refined sugars, vegetable oils, flavors and several processing additives
Sourcing 35 · Refined sugars and vegetable oils; no sourcing practices stated
Transparency 50 · Full ingredient list includes unspecified natural and artificial flavors
18 g added sugar
Soybean and palm oils
TBHQ and BHT
Natural and artificial flavors
Evidence behind the Ingredients deductions
Strong evidence−36 for sugar, fructose, dextrose
Varies by additive−38 for bht, tbhq, artificial flavours and 2 more
ClearShelf standard−10 for vegetable oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Toasted rice cereal (rice, sugar, salt, malt flavor) Sugar Peanut butter (peanuts) Fructose Dextrose Vegetable oil (soybean, palm and/or palm kernel oil with TBHQ for freshness) Corn syrup Whey Nonfat milk Lactose Cocoa Molasses Vegetable glycerin Salt Natural and artificial flavors Agar DATEM Soy lecithin Acetylated monoglycerides Almond flour Hazelnuts BHT for freshness
22 ingredients 4 to watch4 to avoid
Sourcing

Origin not disclosed on the product page.

Additives10 additives · 3 moderate risk
BHT (E321)PreservativeModerate risk
Synthetic antioxidant with mixed results in animal studies; EFSA set a low acceptable daily intake in 2012.
TBHQ (E319)PreservativeModerate risk
Synthetic antioxidant; animal studies at high doses raise questions, and EFSA sets a low acceptable daily intake.
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
DATEM (E472e)EmulsifierLimited risk
Dough conditioner; approved, with limited long-term human data.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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