/ / Harvest Snaps Crisps Parmesan Roasted Garlic 3oz Bag

Harvest Snaps Crisps Parmesan Roasted Garlic 3oz Bag

Contains canola oil

These pea-based crisps are baked and provide 4 g of fiber per serving. They contain canola oil, maltodextrin and natural flavors.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesCertified gluten-freeVegetarianLow sugarContains dairy
$3.49 3 oz · lowest price at Virtual Concession Stand
Price and stock checked Oct 31, 2026
Key nutrition facts
130caloriesPer serving · 1 oz (28g/about 22 pieces)
Protein
5g▲
Fiber
4g▲
Added sugar
0g
Sodium
85mg
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Green peas, canola oil, rice, maltodextrin, salt, sugar, garlic powder, enzyme modified Parmesan cheese (pasteurized milk, cultures, salt, enzymes), onion powder, sweet whey, cultured cream, silicon dioxide, natural flavors, coconut oil, nonfat dry milk, butter (cream, natural flavor), citric acid, whey solids, calcium carbonate, vitamin C (ascorbyl palmitate)
65 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%96
Ingredients · counts 30%68
Processing · counts 25%30
Sourcing · counts 5%40
Transparency · counts 10%65
Why it scores 65
Nutrition 96 · Compared with other snacks and sweets: less saturated fat (0 g), more fiber (4 g), more protein (5 g); no added sugar per 1 oz
Ingredients 68 · Canola oil, 2nd ingredient (seed oil, −18, ClearShelf standard); Maltodextrin (refined starch, −6); Silicon dioxide (additive, −4); 1 more
Processing 30 · Pea-and-rice crisps with maltodextrin, oils and flavorings.
Sourcing 40 · No origin or growing practices are stated.
Transparency 65 · Full ingredient list, but no specific sourcing claims.
Contains canola oil
Contains maltodextrin
Contains natural flavors
Evidence behind the Ingredients deductions
Strong evidence−6 for maltodextrin
Varies by additive−8 for silicon dioxide, natural flavours
ClearShelf standard−18 for canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Green peas Canola oil Rice Maltodextrin Salt Sugar Garlic powder Enzyme modified Parmesan cheese (pasteurized milk, cultures, salt, enzymes) Onion powder Sweet whey Cultured cream Silicon dioxide Natural flavors Coconut oil Nonfat dry milk Butter (cream, natural flavor) Citric acid Whey solids Calcium carbonate Vitamin C (ascorbyl palmitate)
20 ingredients 3 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 5 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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