/ / Agar Powder, 5 oz.

Agar Powder, 5 oz.

Agar powder is a single-ingredient, plant-based substitute for gelatin. Use it as a thickener in recipes.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$14.00 5 oz · lowest price at Living Springs Retreat
Price and stock checked Oct 30, 2026
Key nutrition facts
5caloriesPer serving · 1/2 tsp (1.5g)
Protein
0g
Fiber
1g
Added sugar
—
Sodium
5mg
Saturated fat
—
From the product label
Ingredients: AGAR POWDER
83 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%85
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 83
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: AGAR POWDER
Processing 85 · Single-ingredient agar powder, dried and ground.
Sourcing 50 · Where the algae comes from isn't stated.
Transparency 65 · Complete one-ingredient list; no origin or growing details.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
AGAR POWDER
1 ingredient
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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