/ / Delallo Sun Dried Tomatoes 6/6.7 OZ [UNFI #88570]

Delallo Sun Dried Tomatoes 6/6.7 OZ [UNFI #88570]

Sun-dried tomatoes with extra virgin olive oil, garlic, oregano and white wine vinegar. A 30 g serving has 300 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$42.28 6 x 6.7 oz · lowest price at San Juan Islands Provisions
Price and stock checked Oct 30, 2026
Key nutrition facts
70caloriesPer serving · 5 piece (30 g)
Protein
2g
Fiber
4g▲
Added sugar
—
Sodium
300mg▼
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Sun-dried tomatoes, extra virgin olive oil, salt, garlic, oregano, white wine vinegar
On Open Food FactsNutri-Score DNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%61
Ingredients · counts 20%100
Processing · counts 10%75
Sourcing · counts 20%50
Transparency · counts 20%65
Why it scores 69
Nutrition 61 · Compared with other canned, frozen and dried foods: more sodium (300 mg), more fiber (4 g); no added sugar per 5 piece
Ingredients 100 · 6 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 75 · Dried tomatoes with oil, vinegar, salt and herbs.
Sourcing 50 · No origin or growing practices are stated.
Transparency 65 · Complete six-ingredient list; no origin or growing claims.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sun-dried tomatoes Extra virgin olive oil Salt Garlic Oregano White wine vinegar
6 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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