/ / JUST IN-40°N Fish Sauce 500ml Red Boat Fish Sauce

JUST IN-40°N Fish Sauce 500ml Red Boat Fish Sauce

This Vietnamese fish sauce is made with anchovy and sea salt, then barrel-aged. It contains fish.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$13.50 500 ml · lowest price at Mamas Got Heart
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Fish, anchovy, sea salt
72 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%100
Processing · counts 15%70
Sourcing · counts 10%75
Transparency · counts 15%78
Why it scores 72
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 70 · Fish, anchovy and sea salt; barrel-aged through fermentation
Sourcing 75 · Made in Vietnam from wild-caught black anchovy
Transparency 78 · Complete ingredient list, origin and wild-caught anchovy stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Fish Anchovy Sea salt
3 ingredients
Sourcing

About this product Made in Vietnam Made from wild-caught black anchovy and sea salt, first press Red Boat 40°N is barrel-aged using a centuries-old fermentation tradition. <span data-test-id="accordion-text"

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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