/ / Marco Polo Fig Jam Preserve 13 oz

Marco Polo Fig Jam Preserve 13 oz

Contains sugar

Fig preserves made with figs, sugar, citric acid and pectin. Sugar is included as an ingredient.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredients
$6.99 13 oz · lowest price at Rudcafood
Price and stock checked Oct 30, 2026
Key nutrition facts
50caloriesPer 100 g
Protein
0g
Fiber
0g
Added sugar
—▼
Sodium
—
Saturated fat
0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Figs, sugar, citric acid, pectin
67 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 30%71
Ingredients · counts 25%80
Processing · counts 15%60
Sourcing · counts 20%50
Transparency · counts 10%65
Why it scores 67
Nutrition 71 · 13 g added sugar per 100 g; otherwise typical for sweeteners and spreads
Ingredients 80 · Sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Fig preserve with sugar, citric acid and pectin
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Complete ingredient list; no specific sourcing claims
Contains added sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Figs Sugar Citric acid Pectin
4 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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