/ / Root Beer Zero Sugar 4pk, Org, 48 fl oz

Root Beer Zero Sugar 4pk, Org, 48 fl oz

Contains organic flavors

This USDA organic root beer has zero sugar and is sweetened with stevia leaf extract. It also contains organic caramel color and organic flavors.

Seed-oil freeNo added sugarNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredients
$8.89 48 fl oz · lowest price at Natures Pick Market
Price and stock checked Nov 1, 2026
Key nutrition facts
0caloriesPer serving · 1 can
Protein
0g
Fiber
—
Added sugar
0g
Sodium
5mg
Saturated fat
—
From the product label
Ingredients: Purified Carbonated Water, Organic Caramel Color, Organic Flavors, Organic Vanilla Extract, Organic Stevia Leaf Extract, Citric Acid, Organic Ginger Extract, Himalayan Pink Salt
75 / 100
Good Scored automatically
Weighted as beveragesHigh confidence · Scored on 9 of 11 inputs, 2 claims verified
Nutrition · counts 35%75
Ingredients · counts 30%96
Processing · counts 10%30
Sourcing · counts 10%85
Transparency · counts 15%55
Why it scores 75
Nutrition 75 · Typical for drinks; no added sugar per 1 can
Ingredients 96 · Caramel colour (additive, −4); no dyes or artificial sweeteners
Processing 30 · Soda with organic flavors, stevia extract, caramel color and citric acid
Sourcing 85 · USDA organic certification; no origin is stated
Transparency 55 · Full ingredient list, but Organic Flavors is nonspecific
Sweetened with stevia leaf extract
Evidence behind the Ingredients deductions
Varies by additive−4 for caramel colour
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Purified Carbonated Water Organic Caramel Color Organic Flavors Organic Vanilla Extract Organic Stevia Leaf Extract Citric Acid Organic Ginger Extract Himalayan Pink Salt
8 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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