/ / Wild Caught Sockeye Salmon - 6 oz fillet

Wild Caught Sockeye Salmon - 6 oz fillet

Wild Bristol Bay sockeye is caught by Tony Wood and flash-frozen the same day. Each boneless, skin-on fillet is a single 6-ounce portion.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$12.90 6 oz · lowest price at Tyner Pond Farm
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: WILD CAUGHT SOCKEYE SALMON
84 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 20%93
Ingredients · counts 5%100
Processing · counts 5%88
Sourcing · counts 55%80
Transparency · counts 15%80
Why it scores 84
Nutrition 93 · Compared with other fish and seafood: less sodium (47 mg), less saturated fat (0.8 g); no added sugar per 100 g (typical values for raw wild sockeye salmon)
Ingredients 100 · Single ingredient: Wild caught sockeye salmon
Processing 88 · Single-ingredient salmon, flash-frozen the same day it is caught
Sourcing 80 · Wild Bristol Bay sockeye; Tony Wood catches and processes it the same day
Transparency 80 · Complete ingredient list with specific catch location and handling details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $2.15/oz here
Southwest Ranches Farmers MarketAlaskan Salmon - Wild Caught
84Same score
$30.81 · $1.60/oz · 25% less per oz
Ingredients
WILD CAUGHT SOCKEYE SALMON
1 ingredient
Sourcing

A single 6-ounce fillet of wild Bristol Bay sockeye — boneless, skin-on, and individually vacuum-sealed. Caught by Tony Wood, who fishes one bay in Alaska, brings every catch in to the beach himself, and processes and flash-freezes it the same day. It ships and arrives frozen. One ingredient: wild sockeye salmon. Nothing added — no brine, no dye, no preservatives. Sockeye can't be farmed, so it's always wild: never fed pellets, never given antibiotics. Its d

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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