/ / The Green Hot Sauce

The Green Hot Sauce

A green hot sauce made with several kinds of peppers, garlic, onion and extra virgin olive oil. It has 50 mg sodium per teaspoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$15.99 12 fl oz · lowest price at Olive My Pickle
Price and stock checked Oct 29, 2026
Key nutrition facts
12caloriesPer serving · 1 TSP
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
50mg
Saturated fat
0g
From the product label
Ingredients: Long hot peppers, jalapeno peppers, green bell peppers, serrano peppers, onion, green onion, garlic, filtered water, extra virgin olive oil, high mineral sea salt
77 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%75
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%50
Transparency · counts 15%70
Why it scores 77
Nutrition 75 · Typical for ready meals and sauces; no added sugar per 1 TSP
Ingredients 100 · 10 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Pepper-based sauce with olive oil, water and salt
Sourcing 50 · No origin or growing practices stated for the ingredients
Transparency 70 · Complete ingredient list; no specific origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Long hot peppers Jalapeno peppers Green bell peppers Serrano peppers Onion Green onion Garlic Filtered water Extra virgin olive oil High mineral sea salt
10 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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