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Birthday Cake Energy Ball

Contains maple syrup

These hand-rolled energy balls use organic cashew butter and maple syrup. The sprinkles add sugar, palm oils, maltodextrin and cellulose gum.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesDairy-freeContains tree nutsContains corn
$10.62 lowest price at The Wholesome Baker
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Cashew butter, maple syrup, oat flour, sprinkles (sugar, palm kernel and palm oil, corn starch, beet juice, vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika oleoresin, sunflower lecithin, maltodextrin, carnauba wax, cellulose gum), flax meal, vanilla extract, almond extract, mineral salt
57 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 3 of 11 inputs, 4 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%58
Processing · counts 25%55
Sourcing · counts 5%70
Transparency · counts 10%70
Why it scores 57
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 58 · Maple syrup, 2nd ingredient (added sugar, −20); Carboxymethylcellulose (cellulose gum) (additive, −10); Sugar, 4th ingredient (added sugar, −8); 1 more
Processing 55 · Whole-food base, with sprinkles containing maltodextrin and cellulose gum
Sourcing 70 · Organic cashew butter is stated; ingredient origins aren't given
Transparency 70 · Complete ingredient list and organic cashew butter claim; no origin details
Contains maple syrup and sugar
Sprinkles contain palm oils and maltodextrin
Evidence behind the Ingredients deductions
Strong evidence−28 for maple syrup, sugar
Varies by additive−14 for carboxymethylcellulose, annatto
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cashew butter Maple syrup Oat flour Sprinkles (sugar, palm kernel and palm oil, corn starch, beet juice, vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika oleoresin, sunflower lecithin, maltodextrin, carnauba wax, cellulose gum) Flax meal Vanilla extract Almond extract Mineral salt
8 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 1 moderate risk
Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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