/ / Hot Cocoa | Limited edition

Hot Cocoa | Limited edition

Contains coconut sugar

A four-ingredient hot cocoa mix with wild-harvested Ecuadorian cacao, monk fruit, coconut sugar and sea salt. It contains 4 g total sugars per serving and is packaged in a facility that handles tree nuts.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$38.78 lowest price at Crucial FOUR | Feel Limitless with the Four Missing Groups |
Price and stock checked Oct 29, 2026
Key nutrition facts
29caloriesPer serving · 1 tbsp (6.5g)
Protein
0.7g
Fiber
1.3g
Added sugar
—▼
Sodium
40mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Wild-harvested Ecuadorian cacao, monk fruit, coconut sugar, sea salt
59 / 100
Fair Scored automatically
Weighted as beveragesHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%64
Ingredients · counts 30%80
Processing · counts 10%68
Sourcing · counts 10%80
Transparency · counts 15%78
Why it scores 59
Nutrition 64 · 1.7 g added sugar per 1 tbsp; otherwise typical for drinks
Ingredients 80 · Coconut sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 68 · Four ingredients in a sweetened cocoa mix
Sourcing 80 · Wild-harvested cacao is stated to come from Ecuador
Transparency 78 · Complete ingredient list with cacao origin and harvest practice
Evidence behind the Ingredients deductions
Strong evidence−20 for coconut sugar
Capped at 59 · Sugar-sweetened beverage
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wild-harvested Ecuadorian cacao Monk fruit Coconut sugar Sea salt
4 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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