/ / Mesquite BBQ Kettle Cooked Potato Chips
Mesquite BBQ Kettle Cooked Potato Chips
Contains seed oils
These kettle-cooked chips have a full ingredient list and 200 mg sodium per serving. They contain sunflower, corn and/or canola oil, added sugars, MSG and natural flavors.
$5.00 lowest price at Pop Daddy Snacks
Price and stock checked Oct 31, 2026Key nutrition facts
150caloriesPer serving · About 16 chips (28g)
- Protein
- 2g
- Fiber
- 1g▼
- Added sugar
- —
- Sodium
- 200mg▼
- Saturated fat
- 1.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Potatoes, vegetable oil (sunflower, corn and/or canola oil), sugar, fructose, dextrose, monosodium glutamate, tomato powder, salt, honey powder, onion powder, natural flavors, extractives of paprika, citric acid, garlic powder
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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Ingredients
Potatoes Vegetable oil (sunflower, corn and/or canola oil) Sugar Fructose Dextrose Monosodium glutamate Tomato powder Salt Honey powder Onion powder Natural flavors Extractives of paprika Citric acid Garlic powder
14 ingredients 4 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 5 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.