/ / Vermont Smoke And Cure Realsticks - Turkey Pepperoni - 1 Oz - Case Of 24
Vermont Smoke And Cure Realsticks - Turkey Pepperoni - 1 Oz - Case Of 24
Contains evaporated cane juice
Turkey pepperoni sticks with a complete ingredient list. Each stick has 380 mg sodium and the ingredients include evaporated cane juice.
$63.99 1 oz (24 count) · lowest price at GreatEagleInc
Price and stock checked Oct 31, 2026Key nutrition facts
70caloriesPer serving · 1 stick (28 g)
- Protein
- 8g
- Fiber
- 1g
- Added sugar
- —▼
- Sodium
- 380mg▼
- Saturated fat
- 0.5g▲
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Turkey, sea salt, evaporated cane juice, spices, celery juice powder, lactic acid starter culture, collagen casing
On Open Food FactsNutri-Score ENOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Your diet score
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Ingredients
Turkey Sea salt Evaporated cane juice Spices Celery juice powder Lactic acid starter culture Collagen casing
7 ingredients
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.