Larkspur Blue by Tulip Tree Creamery
This blue cheese is made with pasteurized cow’s milk from Country Meadows farm. Its ingredient list includes sea salt, cultures, Penicillium roqueforti and enzymes.
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Larkspur is Tulip Tree Creamery’s intense and creamy blue cheese, made with rich cow’s milk from Country Meadows farm. Inspired by Roquefort and Bleu d’Auvergne, it boasts a buttery texture, tangy flavor, and delicate sweetness. Drizzle with Hardwood Raw Honey and enjoy generously with thin slices of Rust
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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