/ / Manuka Honey MGO 85+ (UMF 5+)

Manuka Honey MGO 85+ (UMF 5+)

This is single-ingredient New Zealand Manuka honey, independently tested and rated MGO 85+ and UMF 5+. The label lists 7.1 g of sugar per 10 g serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$24.00 lowest price at Manuka Hut
Price and stock checked Oct 30, 2026
Key nutrition facts
—caloriesPer serving · 10g
Protein
<0.1g
Fiber
—
Sugar
7.1g
Sodium
<5mg
Saturated fat
<0.1g
From the product label
Ingredients: 100% Pure New Zealand Honey
Product details
OriginNew Zealand
“Egmont Manuka Honey MGO 85+ (UMF 5+) is the natural first step into monofloral Manuka, sourced exclusively from the nectar of the Manuka plant (Leptospermum scoparium) in some of New Zealand's most remote corners.” — the product page
88 / 100
Excellent Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%98
Sourcing · counts 20%85
Transparency · counts 10%87
Why it scores 88
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 10g
Ingredients 100 · Single ingredient: 100% Pure New Zealand Honey
Processing 98 · Single-ingredient honey with nothing added
Sourcing 85 · The brand says every jar is certified New Zealand origin; Manuka nectar is specified
Transparency 87 · Complete ingredient list, New Zealand origin, Manuka nectar and independent testing stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% Pure New Zealand Honey
1 ingredient 1 to watch
Sourcing

Pure, raw New Zealand Manuka honey with MGO 85+ and UMF 5 certification, sourced from remote regions and tested for authenticity.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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