/ / Kuze Fuku Yuzu Teriyaki with Ginger Marinade & Sauce 15.2 oz (430.9g)

Kuze Fuku Yuzu Teriyaki with Ginger Marinade & Sauce 15.2 oz (430.9g)

Contains cane sugar

This soy-based teriyaki sauce combines yuzu juice and ginger. It also contains cane sugar, corn starch, xanthan gum and potassium sorbate.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesNo phosphatesCertified gluten-freeDairy-freeContains soyContains wheatContains corn
$8.30 15.2 oz · lowest price at St. Cousair Marketplace
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Cane Sugar, Water, Gluten-free Soy Sauce (soybeans, salt, alcohol), Sweet Cooking Rice Wine (sugar, rice, alcohol, salt, lactic acid), Yuzu Juice, Ginger Roots (citric acid, potassium sorbate), Sea Salt, Lemon Juice Concentrate, Corn Starch, Xanthan Gum
58 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%68
Processing · counts 15%55
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 58
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 68 · Cane sugar, 1st ingredient (added sugar, −20); Sugar, 4th ingredient (added sugar, −8); Sorbates (potassium sorbate, sorbic acid) (additive, −4)
Processing 55 · Sweetened sauce with corn starch and xanthan gum
Sourcing 50 · Product is from the USA; ingredient origins and production practices aren't stated
Transparency 65 · Complete ingredient list; no specific sourcing or production claims
Contains cane sugar
Contains xanthan gum
Contains potassium sorbate
Evidence behind the Ingredients deductions
Strong evidence−28 for cane sugar, sugar
Varies by additive−4 for sorbates
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cane Sugar Water Gluten-free Soy Sauce (soybeans, salt, alcohol) Sweet Cooking Rice Wine (sugar, rice, alcohol, salt, lactic acid) Yuzu Juice Ginger Roots (citric acid, potassium sorbate) Sea Salt Lemon Juice Concentrate Corn Starch Xanthan Gum
10 ingredients 5 to watch
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 2 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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