/ / Whole Kosher Dill Pickles

Whole Kosher Dill Pickles

These whole-cucumber pickles have a full ingredient list of cucumbers, vinegar, salt, garlic, dill and spices. The brand says they’re hand-crafted in small batches in New Jersey; each 1 oz serving has 210 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$15.99 lowest price at Jersey Pickles
Price and stock checked Nov 1, 2026
Key nutrition facts
5caloriesPer serving · 1oz (28g)
Protein
0g▼
Fiber
0g▼
Added sugar
0g
Sodium
210mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Fresh Cucumbers, Purified Water, Salt, Vinegar, Garlic, Dill, Coriander, Bay Leaf, Mustard Seed, Spices, Turmeric
73 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%54
Ingredients · counts 20%100
Processing · counts 10%82
Sourcing · counts 20%72
Transparency · counts 20%72
Why it scores 73
Nutrition 54 · Compared with other canned, frozen and dried foods: more sodium (210 mg), less fiber (0 g), less protein (0 g); no added sugar per 1oz
Ingredients 100 · 11 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 82 · Whole cucumbers preserved with vinegar, salt, herbs and spices
Sourcing 72 · The brand says pickles are hand-crafted in small batches in New Jersey
Transparency 72 · Full ingredient list and brand says small-batch made in New Jersey
210 mg sodium per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Fresh Cucumbers Purified Water Salt Vinegar Garlic Dill Coriander Bay Leaf Mustard Seed Spices Turmeric
11 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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