Bay Leaves
These single-ingredient bay leaves are sourced from India, with the brand saying its spices come from producers in small batches. They may be processed in a facility that also handles wheat, peanuts, tree nuts, and soy.
- Protein
- 0g
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 0mg
- Saturated fat
- 0g
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
PREMIUM HAND-SELECTED BAY LEAVES : Aiva Bay Leaves are carefully hand-selected for their bold aroma and robust flavor, perfect for elevating your favorite recipes with a subtle, earthy taste. VERSATILE SPICE FOR COOKING : Ideal for seasoning soups, curries, stews, and sauces. Add a bay leaf to rice, lentils, and braised dishes for an extra layer of flavor during slow cooking. ESSENTIAL FOR INDIAN AND GLOBAL CUISINES : Commonly used in Indian, Mediterranean,
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.