/ / Mission Super Soft Flour Tortillas, Street Tacos Size, 11oz 12 Count
Mission Super Soft Flour Tortillas, Street Tacos Size, 11oz 12 Count
Contains hydrogenated soybean oils
These soft street-taco tortillas are made with enriched bleached flour and contain 2 g added sugar per serving. They also contain hydrogenated soybean oils and wheat.
$4.50 11 oz · lowest price at Shop Care Packages
Price and stock checked Oct 31, 2026Key nutrition facts
150caloriesPer serving · 2 tortillas (52g)
- Protein
- 4g
- Fiber
- 1g▼
- Added sugar
- 2g
- Sodium
- 430mg▼
- Saturated fat
- 1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: enriched bleached flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified and hydrogenated soybean oils), salt, sugar, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzymes, fumaric acid, calcium propionate, sorbic acid
Product details
ShippingIce packs and insulated bagsInsulated boxIce packs
“Yes, we use ice packs and insulated bags when shipping meat/cheese products.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Enriched bleached flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Water Vegetable shortening (interesterified and hydrogenated soybean oils) Salt Sugar Baking soda Sodium acid pyrophosphate Distilled monoglycerides Enzymes Fumaric acid Calcium propionate Sorbic acid
12 ingredients 1 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives9 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Calcium propionate (E282)PreservativeLimited risk
Common bread preservative; a 2019 human study found it raised insulin-related hormones after a meal.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Interesterified fatFatLimited risk
Industrially rearranged fat used to replace trans fats; long-term health effects are not well studied.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.