/ / Nacho Cheese Dip

Nacho Cheese Dip

Contains soybean oil

A cheese-based dip with soybean oil, modified corn starch, maltodextrin and several additives. The brand says its cheeses are sourced from local producers.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo gluten ingredientsVegetarianContains dairyContains soyContains corn
$8.99 15 oz · lowest price at Kitchen Kettle Village
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Water, Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, modified corn starch, maltodextrin, whey protein concentrate, contains less than 2% of: natural flavor, buttermilk powder, salt, sodium phosphate, sodium hexametaphosphate, autolyzed yeast extract, sugar, DATEM, annatto color
50 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%56
Processing · counts 15%25
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 50
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 56 · Soybean oil, 3rd ingredient (seed oil, −18, ClearShelf standard); Added phosphates (additive, −10); Annatto (additive, −4); 3 more
Processing 25 · Soybean oil, modified starch, maltodextrin and several additives
Sourcing 50 · The brand says the cheese comes from local producers; no specific source or practices.
Transparency 65 · Full ingredient list and a broad local-producer claim for the cheese.
Contains soybean oil, modified starch and additives
Evidence behind the Ingredients deductions
Varies by additive−26 for added phosphates, annatto, datem and 2 more
ClearShelf standard−18 for soybean oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Water Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes) Soybean Oil Modified corn starch Maltodextrin Whey protein concentrate Contains less than 2% of: natural flavor Buttermilk powder Salt Sodium phosphate Sodium hexametaphosphate Autolyzed yeast extract Sugar DATEM Annatto color
15 ingredients 3 to watch4 to avoid
Sourcing

Origin not disclosed on the product page.

Additives9 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
DATEM (E472e)EmulsifierLimited risk
Dough conditioner; approved, with limited long-term human data.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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