/ / KokuMaro Curry Sauce Mix
KokuMaro Curry Sauce Mix
Contains palm and canola oils
This curry sauce mix includes wheat flour, starches, palm and canola oils, and a long list of seasonings and additives. It also contains wheat, soy, sesame and milk ingredients.
$5.50 lowest price at Findlay Market Shopping App
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Vegetable oil (palm oil, canola oil, soy lecithin), wheat flour, corn starch, salt, curry powder (spices, coriander seed, dried tangerine peel, garlic, ajowan, licorice), sugar, monosodium glutamate, caramel color, sauteed curry paste (curry powder [spices, coriander seed, dried tangerine peel], palm oil), onion powder (onion flake, soybean powder, maltose), sesame paste, spices, glycerin fatty acid esters, protein hydrolysate (soy protein hydrolysate, corn protein hydrolysate, dextrin, monosodium glutamate), whole milk powder, defatted soybean, soy lecithin, yeast extract
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Ingredients
Vegetable oil (palm oil, canola oil, soy lecithin) Wheat flour Corn starch Salt Curry powder (spices, coriander seed, dried tangerine peel, garlic, ajowan, licorice) Sugar Monosodium glutamate Caramel color Sauteed curry paste (curry powder [spices, coriander seed, dried tangerine peel], palm oil) Onion powder (onion flake, soybean powder, maltose) Sesame paste Spices Glycerin fatty acid esters Protein hydrolysate (soy protein hydrolysate, corn protein hydrolysate, dextrin, monosodium glutamate) Whole milk powder Defatted soybean Soy lecithin Yeast extract
18 ingredients 3 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 6 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.