Olasagasti Bonito del Norte Tuna in Olive Oil
Wild-caught albacore is preserved with olive oil and salt, with a stated one-by-one catch in the Cantabrian Sea. It has 680 mg sodium per 100 g.
- Protein
- 25g▲
- Fiber
- —
- Added sugar
- —
- Sodium
- 680mg▼
- Saturated fat
- 3.1g
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Experience the exquisite taste of wild-caught Albacore Tuna, sustainably fished one by one in the Cantabrian Sea. Handcrafted using time-honored techniques, this tuna is rich in Omega-3 fatty acids and preserved in premium olive oil with just a touch of salt. A true testament to tradition and quality from the heart of the Basque Country. Olasagasti combines centuries-old tradition with sustainable practices to craft premium artisanal fish preserves. Rooted in the rich waters of the Cantabrian and Mediterranean Seas, the brand uses wild-caught fish, carefully sel
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.