/ / Wagyu Beef Salami

Wagyu Beef Salami

Contains brown sugar, dextrose

Beef salami with red wine, mushrooms, garlic and thyme. The brand says its beef comes from G.A.P.-certified McDowell Farms; it contains brown sugar and dextrose.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersNo gluten ingredients
$14.00 4 oz · lowest price at Foris Extraordinary Meats
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef, Beef Bacon (Beef, Brown Sugar, Salt, Ground Coffee, Cultured Celery Powder, Black Pepper, Cayenne), Red Wine, Onion, Water, Sea Salt, Mushroom, Tomato, Garlic, Black Pepper, Thyme, Dextrose, Cultured Celery Powder, Parsley, Lactic Acid Starter Culture
69 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%90
Processing · counts 25%60
Sourcing · counts 15%95
Transparency · counts 15%90
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 90 · Celery powder or juice (natural nitrite) (additive, −10); no dyes or artificial sweeteners
Processing 60 · Cured beef with wine, vegetables, salt, sugar and starter culture
Sourcing 95 · G.A.P.-certified beef from McDowell Farms; the brand states additional livestock practices
Transparency 90 · Complete ingredient list and G.A.P.-certified beef from a named farm
Contains brown sugar and dextrose
Evidence behind the Ingredients deductions
Varies by additive−10 for celery powder or juice
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef Beef Bacon (Beef, Brown Sugar, Salt, Ground Coffee, Cultured Celery Powder, Black Pepper, Cayenne) Red Wine Onion Water Sea Salt Mushroom Tomato Garlic Black Pepper Thyme Dextrose Cultured Celery Powder Parsley Lactic Acid Starter Culture
15 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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