/ / Cinnamon Bagels bag of 6

Cinnamon Bagels bag of 6

Contains modified wheat starch

Each bagel has 14 g protein, 16 g fiber and 110 calories. It contains wheat protein isolate and modified wheat starch; the label says it contains wheat.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$10.99 6 bagels · lowest price at Great Low Carb Co.
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 1 Bagel 2oz (57g)
Protein
14g▲
Fiber
16g▲
Added sugar
—
Sodium
275mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, oat fiber, wheat protein isolate, vital wheat gluten, virgin olive oil, yeast, salt, stevia, cinnamon, modified wheat starch
67 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%81
Ingredients · counts 20%96
Processing · counts 15%30
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 67
Nutrition 81 · Compared with other grain foods: more fiber (16 g), more sodium (275 mg), less whole grain (0%); no added sugar per 1 Bagel 2oz
Ingredients 96 · Protein isolate (additive, −4); no dyes or artificial sweeteners
Processing 30 · Wheat protein isolate and modified wheat starch make this a highly formulated bagel.
Sourcing 35 · Wheat protein isolate and modified wheat starch have no stated sourcing.
Transparency 65 · Complete ingredient list; no specific origin or growing claims.
Contains wheat protein isolate and modified wheat starch
Evidence behind the Ingredients deductions
Varies by additive−4 for protein isolate
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Oat fiber Wheat protein isolate Vital wheat gluten Virgin olive oil Yeast Salt Stevia Cinnamon Modified wheat starch
10 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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