/ / Gnocchi - Gluten Free - Le Veneziane

Gnocchi - Gluten Free - Le Veneziane

Contains mono and diglycerides

Gluten-free gnocchi made with corn flour and an emulsifier. It is made in Italy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains corn
$4.49 8.8 oz · lowest price at La Bottega della Nonna
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Corn flour, mono and diglycerides of fatty acids of vegetable origin
66 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 3 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%96
Processing · counts 15%55
Sourcing · counts 15%70
Transparency · counts 15%70
Why it scores 66
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 96 · Mono- and diglycerides (additive, −4); no dyes or artificial sweeteners
Processing 55 · Corn-flour gnocchi with an added emulsifier
Sourcing 70 · Made in Italy; the brand says pasta is sourced directly from Italian producers
Transparency 70 · Complete ingredient list and stated Italian origin
Contains mono and diglycerides
Evidence behind the Ingredients deductions
Varies by additive−4 for mono- and diglycerides
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Corn flour Mono and diglycerides of fatty acids of vegetable origin
2 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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