/ / Traditional Chicharones De Cerdo/Fried Pork Rinds

Traditional Chicharones De Cerdo/Fried Pork Rinds

Contains salt

Fried pork rinds with salt provide 9 g protein and 6 g collagen per 14 g serving. Sodium is 270 mg per serving, and pork origin and raising practices aren't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$3.40 lowest price at Navarretes General Goods
Price and stock checked Oct 31, 2026
Key nutrition facts
80caloriesPer serving · 1/2 oz (14g)
Protein
9g▲
Fiber
0g
Added sugar
0g
Sodium
270mg▼
Saturated fat
2g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pork rinds, salt
62 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 20%25
Ingredients · counts 25%100
Processing · counts 25%60
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 62
Nutrition 25 · Compared with other processed meats: more sodium (270 mg), more saturated fat (2 g), more protein (9 g); no added sugar per 1/2 oz
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Fried pork rinds with salt; two listed ingredients
Sourcing 50 · Pork origin and raising practices aren't stated
Transparency 65 · Complete ingredient list, but pork origin and raising aren't stated
270 mg sodium per 14 g serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork rinds Salt
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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