/ / Carne Asada Turkey Stick (0.5oz)

Carne Asada Turkey Stick (0.5oz)

Contains encapsulated citric acid

This turkey stick is made with free-range turkey and has 4 g protein and 0 g added sugar per stick. It also contains cultured celery powder and a beef collagen casing.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickeners
$1.40 0.5 oz · lowest price at Cheers in a Box
Price and stock checked Oct 31, 2026
Key nutrition facts
40caloriesPer serving · 1 stick (14g)
Protein
4g
Fiber
0g
Added sugar
0g
Sodium
160mg
Saturated fat
0.5g
From the product label
Ingredients: Free range turkey, carne asada seasoning, water, encapsulated citric acid, cultured celery powder, orange peel, beef collagen casing
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 20%77
Ingredients · counts 25%90
Processing · counts 25%58
Sourcing · counts 15%70
Transparency · counts 15%55
Why it scores 69
Nutrition 77 · Typical for processed meats; no added sugar per 1 stick
Ingredients 90 · Celery powder or juice (natural nitrite) (additive, −10); no dyes or artificial sweeteners
Processing 58 · Turkey stick with seasoning, cultured celery powder and casing
Sourcing 70 · Free-range turkey and no added hormones or antibiotics are stated
Transparency 55 · Ingredients are listed, but the carne asada seasoning isn't itemized
Contains beef collagen casing
Evidence behind the Ingredients deductions
Varies by additive−10 for celery powder or juice
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $2.80/oz here
NetritionNick's Sticks Free Range Turkey Snack Sticks
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Virtual Concession StandThink Jerky Original Free Range Turkey Jerky Stick 1oz
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NetritionNick's Sticks Grass Fed Beef Snack Sticks
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Ingredients
Free range turkey Carne asada seasoning Water Encapsulated citric acid Cultured celery powder Orange peel Beef collagen casing
7 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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