/ / Slate Milk Mocha High Protein Naturally Caffeinated Medium Roast Latte 11 fl oz Can

Slate Milk Mocha High Protein Naturally Caffeinated Medium Roast Latte 11 fl oz Can

Contains natural flavors

This shelf-stable mocha latte has 20g protein, 175mg caffeine and 1g sugar per can. It contains milk, natural flavors and cellulose gums.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo gluten ingredientsVegetarianContains dairy
$3.34 11 fl oz · lowest price at Fresh2Home Grocery Delivery
Price and stock checked Oct 29, 2026
Key nutrition facts
100caloriesPer serving · 11 fl. oz. (325mL)
Protein
20g▲
Fiber
2g
Added sugar
0g
Sodium
150mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Brewed Coffee (Water, Coffee), Ultrafiltered Milk, Less than 2% of Natural Flavors, Cocoa (Processed with Alkali), Cellulose Gel, Dipotassium Phosphate, Pectin, Monk Fruit, Salt, Cellulose Gum, Natural Caffeine, Stevia Leaf (Reb M), Lactase Enzyme, Vitamin A Palmitate, Vitamin D3
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
PackagingRecyclable aluminum canRecyclable
“Shelf-stable and packaged in a recyclable aluminum can, it is the perfect grab-and-go boost for busy mornings, afternoon pick-me-ups, or late-night treats.” — the product page
67 / 100
Fair Scored automatically
Weighted as beveragesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%83
Ingredients · counts 30%72
Processing · counts 10%35
Sourcing · counts 10%50
Transparency · counts 15%50
Why it scores 67
Nutrition 83 · Compared with other drinks: more protein (20 g); no added sugar per 11 fl. oz.
Ingredients 72 · Carboxymethylcellulose (cellulose gum) (additive, −10); Added phosphates (additive, −10); Natural flavours (additive, −4); 1 more
Processing 35 · Milk-and-coffee latte with flavors, gums, sweeteners and added vitamins.
Sourcing 50 · No origin or farming practices are stated for the milk or coffee.
Transparency 50 · Full ingredient list, but natural flavors are not identified.
Contains natural flavors and cellulose gums
Evidence behind the Ingredients deductions
Varies by additive−28 for carboxymethylcellulose, added phosphates, natural flavours and 1 more
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Brewed Coffee (Water, Coffee) Ultrafiltered Milk Less than 2% of Natural Flavors Cocoa (Processed with Alkali) Cellulose Gel Dipotassium Phosphate Pectin Monk Fruit Salt Cellulose Gum Natural Caffeine Stevia Leaf (Reb M) Lactase Enzyme Vitamin A Palmitate Vitamin D3
15 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 2 moderate risk
Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added caffeineStimulantLimited risk
Fine for most adults up to 400 mg a day (FDA, EFSA); not advised for children, and limited in pregnancy.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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