/ / Organic Berry Blend 10 Oz 365 By Whole Foods Market

Organic Berry Blend 10 Oz 365 By Whole Foods Market

A quick-frozen blend of organic strawberries, blueberries and blackberries with 5 g of fiber per serving. It has no added sugars.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$4.27 10 oz · lowest price at Fresh2Home Grocery Delivery
Price and stock checked Oct 29, 2026
Key nutrition facts
70caloriesPer serving · 1 cup (140 g)
Protein
1g
Fiber
5g▼
Added sugar
0g
Sodium
—
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: organic strawberries, organic blueberries, organic blackberries
85 / 100
Excellent Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 9 of 11 inputs, 2 claims verified
Nutrition · counts 30%69
Ingredients · counts 20%100
Processing · counts 10%88
Sourcing · counts 20%87
Transparency · counts 20%88
Why it scores 85
Nutrition 69 · Compared with other dried and frozen fruits: less fiber (5 g); no added sugar per 1 cup
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 88 · Three plain berry varieties, quick-frozen with no other ingredients
Sourcing 87 · Certified organic berries; no growing region or farm named
Transparency 88 · Complete three-berry ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.43/oz here
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Ingredients
Organic strawberries Organic blueberries Organic blackberries
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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