/ / Natural Salted Butter

Natural Salted Butter

This salted cultured butter is made with cream, sea salt and cultures, and has 82% butterfat. The brand says its milk comes from sustainable, family-owned dairies.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$7.50 lowest price at Sierra Nevada Cheese Company
Price and stock checked Oct 29, 2026
Key nutrition facts
100caloriesPer serving · 1 Tbsp (14g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
—
Saturated fat
—
From the product page
Ingredients: Pasteurized Cream, Sea Salt, Cultures
74 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 25%50
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%70
Transparency · counts 15%68
Why it scores 74
Nutrition 50 · Too few nutrition facts to judge; scored mid-range
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Cream, sea salt and cultures; cultured and slowly churned.
Sourcing 70 · The brand says milk comes from sustainable, family-owned dairies.
Transparency 68 · Full ingredient list and specific culturing method; no farm named.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pasteurized Cream Sea Salt Cultures
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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