/ / WELLSLEY FARMS BLOCK SHARP YELLOW CHEDDAR CHEESE

WELLSLEY FARMS BLOCK SHARP YELLOW CHEDDAR CHEESE

Contains annatto coloring

Sharp yellow cheddar made with pasteurized milk, cultures, salt, enzymes and annatto coloring. Each 1 oz serving has 180 mg sodium and 5 g saturated fat.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$13.50 2 lbs · lowest price at Emmas Premium Services
Price and stock checked Oct 29, 2026
Key nutrition facts
110caloriesPer serving · 1oz (28g) about 1 inch cube
Protein
6g
Fiber
0g
Added sugar
0g
Sodium
180mg
Saturated fat
5g
From the product label
Ingredients: Pasteurized milk, cheese cultures, salt, enzymes, annatto (vegetable color)
71 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%75
Ingredients · counts 20%96
Processing · counts 15%65
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 71
Nutrition 75 · Typical for cheeses; no added sugar per 1oz (28g) about 1 inch cube
Ingredients 96 · Annatto (additive, −4); no dyes or artificial sweeteners
Processing 65 · Cheddar made with milk, cultures, salt, enzymes and annatto coloring
Sourcing 50 · Origin and production practices aren't stated
Transparency 65 · Complete ingredient list, but no sourcing details
Evidence behind the Ingredients deductions
Varies by additive−4 for annatto
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pasteurized milk Cheese cultures Salt Enzymes Annatto (vegetable color)
5 ingredients
Sourcing

Product: WELLSLEY FARMS BLOCK SHARP YELLOW CHEDDAR CHEESE  Category: Cheese Weight: 2 LBS SKU: CH 25932 Slice up this Wellsley Farms Sharp Yellow Cheddar Cheese bar and add it to a hearty sandwich for a bold, flavorful treat. This delicious cheese is made from all-natural ingredients. This large bar offers a variety of uses, from melting in a grilled cheese sandwich to shredding over nachos. Ingredients:  Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color).

Additives1 additive · 1 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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