/ / Wegmans Artichoke Hearts 12 Oz

Wegmans Artichoke Hearts 12 Oz

Contains citric acid

These frozen artichoke hearts have a short ingredient list and provide 7 g of fiber per serving. Citric acid and ascorbic acid are added for color retention.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$4.59 12 oz · lowest price at Fresh2Home Grocery Delivery
Price and stock checked Oct 30, 2026
Key nutrition facts
45caloriesPer serving · 1 cup (85 g)
Protein
2g
Fiber
7g
Added sugar
—
Sodium
50mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Artichoke hearts, citric acid, ascorbic acid
75 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%77
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%50
Transparency · counts 20%67
Why it scores 75
Nutrition 77 · Compared with other canned, frozen and dried foods: less sodium (50 mg); no added sugar per 1 cup
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Frozen artichoke hearts with citric and ascorbic acids
Sourcing 50 · Origin and growing practices aren't stated
Transparency 67 · Complete ingredient list; no specific origin or growing claims
Contains citric and ascorbic acids
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner produce options that do the same job
Fresh2Home Grocery Delivery Wegmans Organic Baby Cut Rainbow Carrots 12 Oz
85 +10 No citric and ascorbic acids
Ingredients
Artichoke hearts Citric acid Ascorbic acid
3 ingredients
Sourcing

Origin not disclosed on the product page.

Additives2 additives · no risk
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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