Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%81
Processing · counts 25%57
Sourcing · counts 15%72
Transparency · counts 15%74
Why it scores 66
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 81 · Sodium or potassium nitrite (additive, −15); Yeast extract or hydrolysed protein (additive, −4); no dyes or artificial sweeteners
Processing 57 · Processed meat sticks with cheese, dextrose, yeast extract and sodium nitrite
Sourcing 72 · The brand says the beef and pork come from local ranchers using humane practices
Transparency 74 · Complete ingredient list and claims of local ranchers and humane practices
Contains sodium nitrite
Size is listed as both 4 oz and approx. 8 oz
Evidence behind the Ingredients deductions
Varies by additive−19 for sodium or potassium nitrite, yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed
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Jalapeño Cheddar Snack Sticks
Made from beef and pork raised by local ranchers, these snack sticks combine spicy jalapeños with creamy cheddar cheese for a perfect balance of heat and flavor. Ready to eat in approximately 4 oz packages.
What makes them special:
Made from locally sourced beef and pork
Real jalapeños and cheddar cheese
Spicy kick balanced with creamy cheese
Ready to eat - perfect for on-the-go
Great for snacking or lunch boxes
Approximately 8 oz pack
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Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.
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