/ / Knorr Alfredo Pasta Sauce Mix, 37g/1.3 oz., (24pk) {Imported from Canada}
Knorr Alfredo Pasta Sauce Mix, 37g/1.3 oz., (24pk) {Imported from Canada}
Contains hydrogenated soybean oil
This dry mix makes a creamy Parmesan-style sauce and includes cheese and parsley. It also contains hydrogenated soybean oil, corn syrup solids and several starches.
$90.96 37 g (1.3 oz), 24-pack · lowest price at Caffeinecam
Price and stock checked Oct 30, 2026Key nutrition facts
25caloriesPer serving · 1/6 package (6.2 g)
- Protein
- 1g▲
- Fiber
- 0g
- Added sugar
- —▼
- Sodium
- 230mg▼
- Saturated fat
- 0.4g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Modified milk ingredients, modified corn starch, dehydrated Parmesan, blue and cheddar cheeses (milk ingredients, bacterial culture, salt, rennet and/or pepsin and/or microbial enzymes, calcium chloride), wheat flour, maltodextrin, hydrolyzed corn protein, hydrogenated soybean oil, salt, canola oil, garlic powder, sodium phosphate, dried parsley, spices, citric acid, lactic acid, mono and diglycerides, corn syrup solids
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Similar, for lessSame kind of food, scoring about as well or better, for less than $2.90/oz here
La Preferida Enchilada Sauce Mix
51+23
$2.05 · $0.26/oz · 91% less per oz Ingredients
Modified milk ingredients Modified corn starch Dehydrated Parmesan Blue and cheddar cheeses (milk ingredients, bacterial culture, salt, rennet and/or pepsin and/or microbial enzymes, calcium chloride) Wheat flour Maltodextrin Hydrolyzed corn protein Hydrogenated soybean oil Salt Canola oil Garlic powder Sodium phosphate Dried parsley Spices Citric acid Lactic acid Mono and diglycerides Corn syrup solids
18 ingredients 1 to watch6 to avoid
Sourcing
Origin not disclosed on the product page.
Additives10 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.