Flanken-Style Beef Short Ribs
These bone-in short ribs are cut across the bone and contain only beef. The brand says its cattle are pasture-raised, rotationally grazed, and grain-finished on its family farm in Duvall, Washington.
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Flanken-Style Beef Short Ribs Our Flanken-Style Beef Short Ribs are cut across the bone, offering thin, meaty strips packed with deep, beefy flavor. Perfect for grilling, braising, or slow cooking, these ribs are tender, well-marbled, and ideal for bold marinades, Korean-style BBQ, or hearty comfort dishes. Each package contains roughly 1.6 LBS, or about six ribs. ✅ Pasture-raised, grain-finished b
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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