/ / Simple Mills Chocolate Pancake and Waffle Mix

Simple Mills Chocolate Pancake and Waffle Mix

Contains coconut sugar

This pancake and waffle mix uses almond and coconut flours with cocoa. It has 8 g added sugar per serving and contains almonds, coconut and eggs.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains tree nutsContains eggs
$7.92 10 oz · lowest price at Cozvio
Price and stock checked Oct 30, 2026
Key nutrition facts
170caloriesPer serving · 1/3 cup mix (40g)
Protein
5g
Fiber
2g
Added sugar
8g▼
Sodium
220mg▼
Saturated fat
1.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Almond Flour, Arrowroot, Organic Coconut Sugar, Eggs, Dutch Cocoa Powder, Organic Coconut Flour, Cream of Tartar, Baking Soda, Sea Salt
51 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%26
Ingredients · counts 20%80
Processing · counts 15%65
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 51
Nutrition 26 · Compared with other grain foods: more sodium (220 mg), more saturated fat (1.5 g); 8 g added sugar per 1/3 cup mix
Ingredients 80 · Coconut sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · A baking mix of flours, sugar, cocoa and leavening ingredients
Sourcing 40 · Ingredient origins and growing practices aren't stated
Transparency 65 · Complete ingredient list; no specific sourcing claims
8 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for coconut sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Almond Flour Arrowroot Organic Coconut Sugar Eggs Dutch Cocoa Powder Organic Coconut Flour Cream of Tartar Baking Soda Sea Salt
9 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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