/ / Farmer Cheese Kosher – Soft Pack – 15 oz (425gr)

Farmer Cheese Kosher – Soft Pack – 15 oz (425gr)

Contains potassium sorbate

Soft, mild farmer cheese made with cultured milk and potassium sorbate. It has no added salt or sugar.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesNo phosphatesNo gums or thickenersContains dairy
$5.76 15 oz (425 g) · lowest price at Gostockup
Price and stock checked Oct 29, 2026
Key nutrition facts
60caloriesPer serving · 1 Tbsp (28g)
Protein
4g▼
Fiber
—
Added sugar
—
Sodium
10mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: pasteurized cultured Grade A milk, potassium sorbate
73 / 100
Good Scored automatically
Weighted as dairyMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 30%83
Ingredients · counts 20%96
Processing · counts 15%60
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 73
Nutrition 83 · Compared with other cheeses: less sodium (10 mg), less protein (4 g); no added sugar per 1 Tbsp
Ingredients 96 · Sorbates (potassium sorbate, sorbic acid) (additive, −4); no dyes or artificial sweeteners
Processing 60 · Cultured milk cheese with potassium sorbate to maintain freshness
Sourcing 50 · The origin and production practices for the milk aren't stated
Transparency 65 · Complete ingredient list; no specific milk sourcing claims
Contains potassium sorbate
Evidence behind the Ingredients deductions
Varies by additive−4 for sorbates
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pasteurized cultured Grade A milk Potassium sorbate
2 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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