/ / Organic Marinara Sauce 25 Oz

Organic Marinara Sauce 25 Oz

Contains high sodium

Made with organic California tomatoes, tomato paste and Parmesan. Each half-cup serving has 490 mg sodium, and the full ingredient list isn't available.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$10.40 25 oz · lowest price at Radyan Marketplace
Price and stock checked Oct 30, 2026
Key nutrition facts
50caloriesPer serving · 1/2 cup (113g)
Protein
1g
Fiber
2g▲
Added sugar
—
Sodium
490mg▲
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Made with organic vine-ripened California tomatoes, organic tomato paste, and organic Parmesan cheese
77 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 35%80
Ingredients · counts 25%100
Processing · counts 15%60
Sourcing · counts 10%85
Transparency · counts 15%40
Why it scores 77
Nutrition 80 · Compared with other ready meals and sauces: less sodium (490 mg), more fiber (2 g); no added sugar per 1/2 cup
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Tomato-based sauce with Parmesan; the full ingredient list isn't available
Sourcing 85 · Organic certification is listed; tomatoes are stated to be from California
Transparency 40 · Only three highlighted ingredients are given, not a full sauce ingredient list
490 mg sodium per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Made with organic vine-ripened California tomatoes Organic tomato paste And organic Parmesan cheese
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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