/ / Grit Sticks
Grit Sticks
Contains cane sugar
This beef stick uses beef stated to be American born and raised, with the brand saying its cattle are raised along the Salmon River. The ingredient list includes cane sugar, natural flavors and caramel color; Teriyaki has 4 g sugar per stick.
$3.97 lowest price at Cross O Meats
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: beef, water, sea salt, honey powder, lactic acid, celery powder (natural flavors), spices, cherry powder, cane sugar, natural flavor, water, natural hickory flavor, vinegar, molasses, caramel color, salt, chili peppers, collagen casings
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Icon Meats Venison and Garlic Sticks
69 +13 No natural flavors and caramel color
Ingredients
Beef Water Sea salt Honey powder Lactic acid Celery powder (natural flavors) Spices Cherry powder Cane sugar Natural flavor Water Natural hickory flavor Vinegar Molasses Caramel color Salt Chili peppers Collagen casings
18 ingredients 5 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.